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Reserve a Table Now.

Our Menu
ALLERGIES & INTOLERANCES - Please be advised some of our dishes may contain nut or dairy products and other allergens. Please speak to a member of staff when ordering if you have an allergy.
CURRY GUIDE:
(D) DAIRY🥛 • (N) NUT 🥜 • (G) GLUTEN 🌾 • (V) VEGETARIAN 🥗 • FAIRLY HOT =🌶 • HOT =🌶🌶 • VERY HOT =🌶🌶🌶

Please note if you do not see your favourite dish please let us know and we will be happy to prepare that for you.


STARTERS
MIXED TIKKA KEBAB
Combination of chicken, lamb tikka, lamb cutlet and sheek kebab.
£6.95
Dairy
SAMOSA’S
Filled pastries with meat or vegetable (V) fried until golden brown
£4.95

ONION BHAJEE
The ever popular onion fritters.
£4.95
Vegan
LAMB DOSSA
Pancake stuffed with spiced dry meat and potatoes...Manager’s choice.
£6.95
Dairy
PRAWN PURI
Prawns cooked with medium spice, served on a pancake.
£5.95
ALOO TUK TUK
Spicy potato mash coated with breadcrumbs, deep fried, served with sweet chilli dip...famous street food of Bangladesh.
£4.95
Vegetarian
CHICKEN TIKKA
Marinated chicken cubes flame grilled in the oven.
£5.95
Dairy
CRISPY TIGER PRAWNS
Battered tiger prawns deep fried and served with sweet chilli sauce.
£5.95

LAMB CUTLETS
Succulent lamb cutlets flavoured with garam masala cooked in tandoor.
£7.95
Dairy
SHEEK KEBAB
Minced meat in fresh herbs and spices, cooked in the charcoal Tandoor.
£5.95
Dairy
SIGNATURE DISHES
LAHORI MEAT
A slow cooked medium spiced lamb dish infused with fresh herbs, onions, ginger and our village indiya garam masala in a thick dry sauce, topped with fried shredded potatoes.
£11.95
Dairy
CHICKEN OR LAMB GARAM MASALA
Chargrilled chicken simmered with ground spices in thick
mouth-watering hot and sweet sauce.
£11.95
Dairy
Mild
KOMOLA LAMB
Tender braised lamb cooked with saffron, orange zest and almond with mild spices in a sweet sauce.
£11.95
Dairy
Tree nuts
CHICKEN OR LAMB KAMA SUTRA
Lovers beware! (This dish is an aphrodisiac). Cooked in a hot and spicy sauce - full of flavour. Chef's secret recipe - this dish is addictive!
£11.95
Dairy
Hot
GARLIC CHILLI CHICKEN
A rich hot garlic flavoured curry (vampires beware!)
£11.95
Dairy
Mild
CHICKEN HARI MIRCHI
Chicken cooked with spinach leaves and green chillies, one of India's most popular dishes.
£11.95
Dairy
Mild
GURKA'S REVENGE
Chicken tikka cooked with minced lamb in a flavoursome sauce, delicious and tempting dish, fairly hot.
£11.95
Dairy
Mild
LAMB ROGAN JOSH
Rogan Josh is cooked with cherry tomatoes in a traditional Indian village style.
£11.95
Dairy
SALMON TIKKA KARAHI
Tandoori salmon cooked with onion, peppers, cherry tomatoes and dill in a thick sauce.
£13.95
Dairy
MONK FISH
Shallow fried monk fillets cooked with lime leaves, lemon and orange zest in a well flavoured thick sauce.
£13.95
TANDOORI
(Cooked in Clay Oven)LAMB CUTLETS
Succulent lamb cutlets flavoured with garam masala cooked in tandoor.
£13.95
Dairy
TANDOORI CHICKEN (HALF)
Half chicken marinated with spice, grilled in clay oven.
£11.95
Dairy
TANDOORI MIX GRILL
Chicken, lamb tikka, lamb cutlets, sheek kebab and tandoori chicken.
£13.95
Dairy
SALMON SHASLICK
Fresh chunks of salmon fish marinated in tandoori spices, skewered with onions, peppers and tomatoes, grilled in clay oven.
£13.95
Dairy
CHICKEN SHASLICK
Barbecued chicken with chunky onion, peppers and tomatoes.
£11.95
Dairy
KING PRAWN SHASLICK
£13.95
Dairy
KING PRAWN SHASLICK
£13.95
Dairy
CHICKEN TIKKA
Marinated chicken cubes flame grilled in the oven.
£10.95
Dairy
CLASSIC COLLECTION
(Available in King prawn, additional charge - £3.00)CHICKEN KURMA
Creamy coconut and sweet sauce.
£10.95
Dairy
Tree nuts
CHICKEN TIKKA MASALA
British favourite – with almonds and coconut in a sweet sauce.
£11.95
Dairy
Tree nuts
MADRAS CHICKEN / LAMB
Madras hot and spicy. Vindaloo is very hot curry cooked with potato.
£10.95
Dairy
Hot
VINDALOO CHICKEN / LAMB
Madras hot and spicy. Vindaloo is very hot curry cooked with potato.
£10.95
Dairy
Extra hot
DUPIAZA CHICKEN / LAMB
Well flavoured medium dish cooked with chunky onion, peppers and fresh tomato.
£10.95
Dairy
DANSAK / PATHIA | CHICKEN / LAMB / PRAWN
Dansak: Cooked with lentils in a sweet, sour and fairly hot sauce.
Pathia: Cooked with onion, peppers, tomatoes, sweet, sour and fairly hot sauce.
£10.95
Mild
BALTI CHICKEN / LAMB
Influenced by Tibetan and Kashmir style.
£11.95
Dairy
JALFREZI
Cooked with chunky onion, peppers and green chillies, flavoured with garlic.
£11.95
Dairy
Mild
SAFFRON BIRIYANI
Chicken or Lamb cooked with basmati rice, served with vegetable curry.
£11.95
Dairy
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